Chocolate Pudding
Chocolate Pudding


Chocolate Pudding – Perfect for Cold Winter Evenings

Chocolate Pudding is a recipe that covers it all.  If you love chocolate and love dessert then this is for you.  A treat for those cold Winter days and nights and just beautiful with cream or ice-cream.  This recipe is easy and quick to make, with only five ingredients in the pudding itself. It is so easy to make that perhaps you could get the kids to help.  At least when they grow up and leave home they will never starve for dessert, with this one under their belt.

Chocolate Pudding Recipe


1 cup flour
2 teaspoons baking powder
pinch salt
¾ cup sugar
1 dessertspoon cocoa

Pudding Sauce

½ cup milk
2 tablespoons melted butter
¾ cup brown sugar
1 tablespoon cocoa
1¾ cups hot water


Put into a bowl the flour, baking powder, salt sugar and dessertspoon of cocoa
Stir in milk and the melted butter
Pour the mixture into a lined, round baking dish
Cover the mixture with brown sugar, the tablespoon of cocoa and the hot water
Bake for half an hour at 350° C


You can use a round or square can tin if that’s all you have
Serve hot with cream or ice-cream
Great as leftovers the next day hot or cold

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